Bahamian recipes

Gully Wash

Coconut water
Sweet milk
Gin
Nutmeg

Directions: Combine all ingredients.

Bahama Mama

Pineapple juice
Orange Juice
Grenadine
Coconut Rum 151
Dark Rum

Directions: Combine all ingredients.

Conch Fritters

1 medium Onion (diced)
1 medium Sweet Pepper (diced)
5 stalks Celery (diced)
A bunch Fresh Thyme Salt/Pepper (to taste)
Goat Pepper (to taste)
5lbs Flour (Purity)
4 TSP Baking Powder
4 oz. Tomato Paste
Lea & Perrins (a few dashes)
Conch Meat (5lbs)
Water

Directions: Combine all ingredients and mix until it becomes a batter (like hush puppies). Deep fry at a temperature of 300 degrees until golden brown. Serving of 10 lbs.

Chicken Souse

5 lbs. Chicken wings/parts
3 Bay leaves
1oz Whole spice
1 Medium Onion
4 Potatoes Carrots (optional)
Salt and Pepper (to taste)
Water Lemon Juice (add after souse is finished)
Season to taste

Directions: Scald chicken in water, vinegar and salt for 7 minutes, then strain. Add all ingredients in sousepot; bring to a boil until potatoes are done. Add additional seasoning and lemon juice.

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COVID-19 Update

March 30, 2020 Dear Taino Family,   First and foremost, Taino Beach Resort & Clubs would like to say that our thoughts are with all of you as we all continue to deal with the Novel Coronavirus (COVID-19) pandemic. At Taino Beach Resort we take great pride in making the safety of our guests and staff our top priority.  To do this we are following all of the COVID-19 Regulations imposed by the Bahamas Government in its Emergency Powers orders. As of March 29, there have been 14 confirmed cases (thankfully, no deaths) in the Bahamas.  The entire Bahamas is currently on a 24 hour curfew with all incoming passengers restricted from entering the country by air and sea. The Resort is waiting for the reopening of the borders before accepting guests. We have limited office staff and the current office hours for reaching the Reservation department (242-350-2200) are between 9am to 5pm Monday through Friday, although this is subject to change as regulations are amended. Any questions, concerns or reservations requests can also be done via email; we will do our best to respond within 48 hours. info@tainobeach.com reservations@tainobeach.com We wish you and your family well and we can’t wait to see you down here hopefully in the near future. Taino Management & Staff                  

2013 News

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